Food Service/Menus


 

Food Service Information
 


foodmenuslink

New Link for Food Service Menus

All menus can be viewed from the link below for Breakfast and Lunch.

Click on link and choose your school and menu - 
Link to menus

 

The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs,

marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department.

(Not all prohibited bases will apply to all programs and/or employment activities.)

If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Complaint Form, found online at Link to Complaint Form, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer.

 

Chartwells Website

Victoria Davis
Director of Dining Services
734-221-1024
vdavis9@ycschools.us 

Brenda Muter
Assistant Director of Dining Services
734-221-1022 
bmuter4@ycschools.us

Important Information

Food Service Charge Policy

Link to policy

Join Us For Breakfast

Link to breakfast information

FOOD SERVICE LINKS


Food Service Newsletter - 
Fun Facts - Herbs and Spices.
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